home > catering > lunch

Bon Temps Gourmet
Lunch

This buffet menu is designed for a working lunch meeting. Most entrees are available with meat for $1 extra per person. Event minimum: $250

All lunches are served with salad, bread, assorted beverages, paper products and a sweet tray (a variety of homemade cookies, brownies and fresh fruit).

Entrees

PESTO POLENTA LASAGNA

with grilled vegetables, pesto and polenta

MEDITERRANEAN VEGETABLE PIE

a ratatouille of vegetables and chevre in filo

7 ROOT PIE

root vegetables in a creamy herb gravy topped with a garlic mashed potato crust

PASTICCIO

hearty Greek mushroom and noodle casserole topped with béchamel

BON TEMPS SANDWICH SAMPLER

a selection of freshly made sandwiches on locally baked bread, such as: muffuletta; smoked cheddar & turkey; and veggies with salsa verde. Note: $1 extra for meat

BAIGAN BHARTA

Indian eggplant and vegetable curry served with basmati rice

CHILEQUILES

Mexican tortilla pie with beans, cheese and fresh salsa

MAKHANI CURRY

Indian creamy vegetable curry served with basmati rice

TUSCAN POT PIE

white beans, tomatoes and veggies with rosemary and garlic in pie dough

MOROCCAN TAGINE

vegetable stew with chickpeas and spices, served with cous cous

MOUSSAKA

Greek mushroom, potato and eggplant casserole with béchamel sauce

PAD THAI NOODLES

rice noodles with carrots, scallions, sprouts and peanut sauce

SPANAKOTIROPITA

Greek spinach and feta cheese pie in flaky filo dough

ENCHILADAS

spaghetti squash, spinach and cheese with salsa verde

SOUP AND SALAD BUFFET

please inquire about our seasonal offerings

Salads

GARDEN SALAD

mixed greens with fresh vegetables and maple vinaigrette

CAESAR SALAD

romaine lettuce, croutons and parmesan cheese

SPINACH SALAD

with oranges, pecans, blue cheese and pomegranate vinaigrette

COUS-COUS SALAD

with olives, preserved lemons and feta cheese

POTATO SALAD

with celery, scallions and whole grain mustard dressing

TABOULI SALAD

with fresh tomatoes, parsley and lemon

$13 per person

Please contact us to develop a personalized menu for your event.


catering classes & tours consulting about us contact us home	home > catering > lunch Bon Temps Gourmet Lunch download & print a PDF of this document This buffet menu is designed for a working lunch meeting. Most entrees are available with meat for $1 extra per person. Event minimum: $250 All lunches are served with salad, bread, assorted beverages, paper products and a sweet tray (a variety of homemade cookies, brownies and fresh fruit). Entrees PESTO POLENTA LASAGNA with grilled vegetables, pesto and polenta MEDITERRANEAN VEGETABLE PIE a ratatouille of vegetables and chevre in filo 7 ROOT PIE root vegetables in a creamy herb gravy topped with a garlic mashed potato crust PASTICCIO hearty Greek mushroom and noodle casserole topped with béchamel BON TEMPS SANDWICH SAMPLER a selection of freshly made sandwiches on locally baked bread, such as: muffuletta; smoked cheddar & turkey; and veggies with salsa verde. Note: $1 extra for meat BAIGAN BHARTA Indian eggplant and vegetable curry served with basmati rice CHILEQUILES Mexican tortilla pie with beans, cheese and fresh salsa MAKHANI CURRY Indian creamy vegetable curry served with basmati rice TUSCAN POT PIE white beans, tomatoes and veggies with rosemary and garlic in pie dough MOROCCAN TAGINE vegetable stew with chickpeas and spices, served with cous cous MOUSSAKA Greek mushroom, potato and eggplant casserole with béchamel sauce PAD THAI NOODLES rice noodles with carrots, scallions, sprouts and peanut sauce SPANAKOTIROPITA Greek spinach and feta cheese pie in flaky filo dough ENCHILADAS spaghetti squash, spinach and cheese with salsa verde SOUP AND SALAD BUFFET please inquire about our seasonal offerings Salads GARDEN SALAD mixed greens with fresh vegetables and maple vinaigrette CAESAR SALAD romaine lettuce, croutons and parmesan cheese SPINACH SALAD with oranges, pecans, blue cheese and pomegranate vinaigrette COUS-COUS SALAD with olives, preserved lemons and feta cheese POTATO SALAD with celery, scallions and whole grain mustard dressing TABOULI SALAD with fresh tomatoes, parsley and lemon $13 per person Please contact us to develop a personalized menu for your event.
Copyright © 2007 Bon Temps Gourmet Worcester, Vermont - 802.223.0236

Bon Temps GourmetLunch